At Botleys Mansion, our chefs use the finest seasonal ingredients to craft menus that strike the perfect balance between elegance and ease – the kind of meal where conversation flows as freely as the wine.

We champion local sourcing wherever possible, partnering with producers across the British Isles who share our passion for high-quality British food. Each dish is prepared with care, served in generous portions, and presented with flair. Exceptional celebrations deserve food that’s every bit as memorable.

Choose each course from a wide-ranging menu, or let us help you create something more bespoke. Our canapé selection is made for mingling – the mini Wagyu burgers are a firm favourite – while mains range from melt-in-the-mouth beef and delicately cooked fish to bold, satisfying plant-based dishes. Whatever you choose, expect a joyful union of flavour and finesse.

As the evening unfolds, why not treat your guests to late-night bites like bacon butties in the Atrium, a hog roast in the Temple Garden, or even a charming pizza truck parked just outside? Whatever your vision, our dedicated Wedding Planning Team is here to help make it a reality, turning your dreams into an unforgettable celebration.

Before your wedding, we’ll invite you for dinner to taste your way through potential menu options. It’s an evening to relax, try different dishes, and work out what feels right for your celebration.

You’ll arrive to canapés and drinks ready to pour. Tables will be set with crisp linens, fresh flowers and soft lighting overhead, a taste of how your day will look and feel. You’ll take your seats at a table for two, and sample, course by course, a tasting menu designed to make choosing yours deliciously easy. Our in-house sommelier can recommend the perfect match for each course, and later, you might just find our cocktail tower is a fun way to round off the evening.